Ingredients:
- Oil
- Roasted goat meat
- Fresh hot pepper
- Onion
- Garlic
- Seasoning and spices
- Cherry tomatoes
- Water
- Crown premium pasta
- Salt
- Oyster sauce
- Bell peppers
- Salted butter
- Pasta water
Instructions:
- Heat up some oil in a pan.
- Add roasted goat meat to the pan.
- Then add fresh hot pepper, chopped onion, and minced garlic to the pan.
- Season the mixture with your preferred seasoning and spices.
- Mix well and allow it to cook.
- Once the meat and aromatics are cooked, add cherry tomatoes to the pan.
- Pour in some water to create a sauce.
- Cover the pan and let it simmer to allow the flavors to meld together.
- In a separate pot, heat up water, add salt to the boiling water.
- Add crown premium pasta to the pot and cook for 8-9 minutes or until al dente.
- Once the pasta is cooked, drain it and set aside.
- Add oyster sauce to the sauce in the pan and mix well.
- Then add the cooked pasta to the sauce.
- Next, add chopped bell peppers and a knob of salted butter for extra flavor.
- Pour in some pasta water to help the sauce adhere properly to the pasta and add richness.
- Give everything a thorough mix to ensure the pasta is well coated with the sauce and the flavors are evenly distributed.
- Once everything is mixed, your flavorful and delicious pasta dish is ready to be served.
- Enjoy your flavorful and yummy Asun pasta dish!
